Vicki McGraw
Vicki writes the column Join me in the kitchen. She is the owner of Elegant Edibles in Jamestown NY.
Join Me in the Kitchen: Sheet Pan Pork Tenderloin and Veggies
Oh sunshine…it is so good to see you! As I sit at my desk today, I can see not just sunlight streaming in the...
Join Me in the Kitchen: Perfect Pie Crust
Ahh, February…the shortest month of the year, and usually the coldest month as well! We celebrate Groundhog’s Day, Valentine’s Day, both George and Abe’s...
Join Me in the Kitchen: Stuffed Pepper Soup
Well, friends, it is that time of year again. I hereby proclaim soup season has arrived! Cold, snowy days just seem to lend themselves...
Caramel Corn
Happy New Year Friends! I hope you all are starting the year healthy and happy, now that 2020 is truly, “hind-sight”! I, for one,...
Join Me in the Holiday Kitchen: Toffee Crack-up
Well, friends, ready or not, Christmas is upon us! I hope you are ready and relaxed! Every year the holiday season seems to fly...
Chai Tea
Greetings, friends! I hope everyone was able to enjoy the recent Thanksgiving holiday! We enjoyed our usual feast this year, but following COVID rules,...
Join Me in the Kitchen: Brined Turkey
Well friends, as hard as it is to believe, the holiday rush is on. It seems as though we were just enjoying the last...
Join Me in the Kitchen: Our Favorite Stuffing
Good grief, it’s November 2nd! How can that be? It seems like just yesterday we were enjoying the wonderful, long, warm days of summer,...
Join Me in the Kitchen: Roasted Pumpkin Soup
Well friends. In case you haven’t noticed it, we are in the midst of a new month (October, of course), and a brand new...
Join me in the Kitchen: Apple Sauce for Blake
Well friends, here we are starting another month…where does the time go? Days turn to weeks, those weeks have turned to months, and before...
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